Love eggs for breakfast? Check out these tasty, for the most part healthy, and easy breakfast ideas with eggs! From breakfast egg quesadillas through breakfast scrambles to easy egg muffins that you can meal prep, this collection of simple egg recipes has everything you need to start your day right!
A good breakfast can be a very good reason to get out of bed no matter how early it is! And when it comes to having a great start, egg-based breakfasts are probably the best way to steer your day in the right direction. They’re super satisfying and versatile.
17 Best Breakfast Ideas With Eggs
Eggs are among my favorite breakfast foods, partly because egg dishes are always time-saving and super filling. Today I’m sharing some of my favorite simple breakfast ideas with eggs suitable for any breakfast style: family morning gatherings, busy on-the-go meals or dishes based on a strict diet plan.
This hearty breakfast burrito with eggs and vegetables is a frequent weekend choice for me. Thanks to the three main ingredients: eggs, beans, and vegetables, you’ll be fueled with energy for a long time, so that you can do lots of weekend activities instead of spending too much time cooking.
Plus this is one of the most adaptable egg breakfast ideas too. Just by choosing different tortillas and experimenting with different herbal blends, you can put your own spin on these vegetarian egg burritos. If you want to make your meal even more filling, add some cheese and more eggs. If, in contrast, you crave something lighter – fill the burritos with more vegetables.
For avocado toast lovers, this egg recipe is going to be one of the most brilliant breakfast ideas! Ready in just 10 minutes this easy breakfast comes with a ton of vitamins thanks to the addition of avocado, tomatoes, sweet pepper, basil, and olives. You can try these Mediterranean avocado toasts with eggs cooked in different ways, e.g. use hard-boiled, scrambled or even poached.
If you’re looking for tasty vegetarian egg recipes, the combination of avocado and eggs in this breakfast sandwich will surprise you with deliciousness and simplicity. You can layer your sandwich in less than 10 minutes using creamy avocado, scrambled eggs, veggies, and your favorite cheese. Toast on both sides until golden brown and enjoy your crispy grilled cheese egg sandwich!
Super filling and pretty wholesome, you will love how easy to make and satisfying these egg-based breakfast wraps are! Filled with ham, eggs, cheese and mushrooms these wraps make a solid high-protein breakfast idea that will fuel you for hours and provide you with the energy you need to start your day right.
With this easy egg bake recipe, you will turn leftover chicken and vegetables into a wonderful meal prep breakfast that you can grab and go! All you need to do is put everything together into a bowl, mix, then bake until golden brown. Yes, making breakfast can be that easy!
This simple breakfast will be an exciting discovery for you if you enjoy exploring culinary traditions from other countries. Initially intended for only two holidays, Christmas and New Year’s Eve, banitsa has become a typical grab-and-go egg-based breakfast dish in Bulgaria. With crispy phyllo dough and buttery feta cheese and egg filling, this breakfast pie will take you on an unforgettable culinary trip (even if you’re in your own kitchen).
Canned tuna and eggs taste unexpectedly good together and are great if you’re looking for high-protein breakfast recipes. They’re both pretty affordable breakfast foods and can be used in so many ways. For example, one of my favorite egg recipes to make ahead for breakfast is this crustless tuna quiche. It’s super easy – simply mix the eggs with tuna, vegetables and some cheese, bake, slice and enjoy!
Another unique breakfast idea with eggs and feta cheese and I’m sure you’ll love it! All you have to do is mix the eggs, butter, oats and cheese, pour that mixture into muffin cups and bake. This easy breakfast muffin recipe is a wonderful way to start your day and is great for meal prep too. Store the savory oatmeal muffins in the fridge for up to 3 days, they’re amazing when reheated in the oven!
If you are a big avocado fan like myself, there cannot be too many avocado and egg recipes for you when it comes to breakfast! This avocado egg toast is a satisfying and healthy breakfast idea that you can make in 10 minutes using simple delicious breakfast ingredients.
Not your typical breakfast quesadilla, this healthy recipe checks off all the boxes when it comes to satiating morning meals. Loaded with eggs, spinach and zucchini, this healthy breakfast idea is a good source of protein and comes with a good serving of vegetables for breakfast. And there’s more – you can make it from scratch in about 15 minutes.
Scrambled eggs are a quick and easy option for breakfast that you can prep in no time. Break away from your breakfast routine and switch things up with this quiche Lorraine egg scramble. All you need to do is mix eggs with ham, zucchini, scallions and cream cheese, add to a pan and scramble. Super easy and SO good!
Based on essential foods from the Mediterranean diet, this is a simple super healthy breakfast option with eggs, feta cheese, olives and vegetables.
This breakfast sandwich has the perfect combination of savory breakfast foods – eggs, ham, and cheese. It’s one of the easiest things you can make in the morning when you have a bigger appetite, but also don’t have a ton of time to sit down and have a big breakfast. Enjoy as is or serve with some extra vegetables on the side for a full healthier breakfast.
Pesto scrambled eggs? I know, there’s a whole thing going on on TikTok, but this recipe is different. It’s flavorful and easy, just a wonderful meal to start your day with, especially if you’re a fan of scrambled eggs.
You’ll need to whisk the eggs with zucchini, some pesto and cheese, then scramble for a few minutes. And that’s pretty much all, for this healthy vegetarian breakfast. I recommend serving it with basil, tomatoes and some arugula.
Made with seven simple, flavorful breakfast foods this avocado egg quesadilla is vegetarian, easy and super healthy. You basically need to put everything into a tortilla of choice, fold, toast and slice. The entire thing is ready in 10-15 minutes and is a great family breakfast too!
You’ll love this healthy and easy breakfast burrito with eggs, cheese, vegetables and even some garlic…It’s so filling and absolutely delicious! Also, thanks to the addition of avocado, spinach, and jalapeno, you will get a good serving of vegetables for breakfast already. The perfect morning meal to try when you have around 20 minutes.
Ever thought of eating fried rice for breakfast? Well, I have…fried rice is a great meal to have any time of day if you ask me. There’s just something about it that makes you come back for more. Well, on a less addicting note, these fried rice breakfast bowls are a more appropriate option for breakfast. Filled with cooked rice, cabbage, avocado vegetables and eggs, these healthy breakfast bowls are incredibly tasty and filling. And you can meal prep them too!
More Healthy Breakfast Ideas
Well, I sure hope you found some inspiration and love the recipes when you try some of these healthy breakfast ideas with eggs! If you’re always looking for new healthy meals to make in the morning, make sure to check out these easy breakfast recipes as well:
- 1/2 cup chopped ham
- 3 eggs, beaten
- 1/4 cup cheddar cheese
- 2 tbsp parsley, thinly chopped
- 1 large mushroom, chopped
- 1 bell pepper, chopped
- ½ small onion, chopped
- 1 tsp crushed red pepper
- 1 garlic clove (optional)
- 1 tsp olive oil
- 2 large tortillas
- Chop the mushroom, bell pepper, onion and ham. Mince the garlic.
- Saute mushrooms in olive oil for a few minutes until fragrant. Move them to the side. On the other side of the nonstick pan add the onions, then the peppers. Saute for 2-3 minutes, then add in the minced garlic and crushed red pepper. Stir. Transfer to a plate or a bowl and wipe the pan clean.
- In a mixing bowl, mix the eggs with the ham. Add to the nonstick pan with a little bit of olive oil and scramble occasionally at medium for 2-3 minutes or until desired consistency is achieved.
- Put the ham and eggs in the middle of a tortilla, add 1/2 of the sauteed vegetables, some parsley and half of the cheese. Wrap like a pocket and then toast on each side in the pan until golden brown.
You can find the original recipe post here.
Amount Per Serving: Calories: 433Total Fat: 21gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 313mgSodium: 828mgCarbohydrates: 36gFiber: 3gSugar: 3gProtein: 24g